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Our Latest Reviews
Cattivella Old Fashioned
9/10 it would've been better if I didn't drink it so fast! Amazing drink.
Buffalo Burrata**
One of the absolutely best Buffalo burratas outside of Italy. It was paired with bread, garlic tomatoes and fresh basil- delicious!
Italian Sausage**
great crust!
Apple, celery, fennel salad, goat cheese, pinenuts, goat cheese, vanilla poached raisins
A great version of a now familiar dish. Everything fresh and tasty. Wonderful focused, bright flavors.
Castelmagno Gnocchi**
I always love a delicious gnocchi! Their pasta is divine, would highly recommend Cattivella!
Rabbit Gnocchi
We are always impressed with the food at Cattivella, but I am SO glad I listened when our server suggested the Rabbit Gnocchi! The gnocchi was perfectly cooked, but the rabbit was an welcome addition - rich and sumptuous, but not overpowering. Just adventurous enough! It's our new go-to dish when we want to impress our friends!
Baked Tortellini, pomodoro, provolone and mozzarella
This is such an amazing dish!! I was so happy I ordered this. The whole experience was so amazing for my boyfriend and I!
Fettunta
The family was in the mood to try a new restaurant, so after some Googling, we decided to give Cattivella a shot, after all...any restaurant whose name translates to "naughty girl" has got to be great! For our appetizers we decided on the following items: - Fettunta - Grilled bread, garlic, sea salt, Extra Virgin Olive Oil - Fattoria Piatto - Housemade salumi and sausages, italian cheeses, nuts, pickled veg, grilled bread and accompaniments - Calamari Fritti - Chili aioli, grilled lemon As our awesome waiter brought these to the tables we were immediately impressed by the presentation, we all know that people also eat with their eyes. Our mouths were also very impressed by the fantastic flavors that overwhelmed our tastebuds! Everything was cooked and seasoned perfectly. How could things possibly get any better you ask, well it was now time to order dinner, which consisted of the following items: - Bucatini Amatriciana - Hollow spaghetti, pomodoro sauce, gauncialle, chili flake, garlic, pecorino - Pasticcio - Meatballs, three-cheese tortellini, slow-braised bolognese, herby pomodoro, bechamel, parmigiana brulee - Pollo Valdostana - Breaded chicken scallopini, prosciutto, fontina, whipped potato, chicken truffle jus - Salumi Calabrese - San marzano tomato, sicilian oregano, pilacca, mozzarella, provolone WOW WOW WOW!! When our waiter brought our dinner to the table everyone was speechless, everything looked amazing! Seeing that we're a sharing type of family, we didn't know where to begin. And suddenly, all at once, like the gates had been opened...we all started tasting all the wonderful foods that were in front of us. Not one word was spoken for a few minutes, all you could hear were moans of satisfaction. Then we all started talking about the food and all of us were impressed with everything. From the Bucatini whose hollow centers were filled with the amazing sauce, to the meatballs that absorbed the slow-braised Bolognese, to the moist chicken scallopini to the perfectly cooked pizza with the amazing crust! If you're ever in the area, of even not in the area, and you want incredible food, do your tastebuds a favor and give Cattivella a shot. Chef Elise Wiggins and her team did an amazing job...BRAVO!
Charbroiled Oyster**
Best happy hour in Denver for charboiled oysters!
Trenette**
My husband brought me here for my birthday and it is now our favorite place to eat in d Denver. We had the buffalo buratta and the mushroom pizza to start. I had the Trenette and my husband had their ribeye. Everything was absolutely delicious. We can't wait to back!
PAST DRAWING WINNERS
April 2022:
Coming Soon
March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH
February 2022:
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January 2022:
Deirdre, White Pie
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December 2021:
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Travis, El Monumento
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December 2020:
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