Appetizers
roasted grapes, goat cheese, grilled bread
spring vegetables, herb goat cheese, anchovy sauce
figs, arugula, hazelnuts, 1000 flower honey, EVOO
house made salumi and sausages, italian cheeses, nuts, grilled bread and accompaniments
fried polenta, marinated sheep cheese, red mustard greens, 12 year old balsamic
garlic herb butter, parmigiano
fried eggplant, herby pomodoro, whipped sheep cheese, fresh basil
preserved tomato, basil, flatbread
chili aioli
Meatballs, pomodoro, parmigiana, and grilled bread
fontina, goat cheese, truffle panna, basil, tarragon, thyme
san marzano tomato, sicilian oregano, pilacca, mozzarella, provolone
fried pizza stuffed with spicy salumi, Pomodoro, provolone, oregano
fontina, Gorgonzola, parmigiano reggiano, fonduta sauce, preserved tomato, thyme
asparagus, fontina, arugula, white truffle oil
basil pesto, mozzarella, provolone, pickled fresno peppers, grilled corn, mushrooms, parsley, EVOO
basil, san marzano tomato
sunny egg, smoked mozzarella, oregano, san marzano tomato
narrow flat long pasta, aglio e olio, chili flake, parsley, Parmigiana Reggiano PDO Vache Rosso, grated salt cured egg yolk
pappardelle, boschetto al tartufo
royal ragu of pork, veal & beef, prosciutto, porcini, béchamel, Parmigiano, ricotta, fresh pasta
baked meatballs, tortellini, bolognese, bechamel and caramelized parmigiano
tarragon, mushroom, leek, shallot, preserved tomato, gorgonzola crema
$6 Cocktails
Bourbon, bitters, sugar, orange peel
basil, gin, lime, tubinado
House Wines $6
Monday - ALL DAY Sunday, Tuesday, Wednesday 4-6pm, 8-9pm Thursday - Saturday 4-6pm, 9-10pm
